نمایش نتایج جستجو برای
نام مجله: chemical and biological technologies in agriculture
موارد یافت شده: 5
1 - Modified atmosphere packaging with chitosan coating to prevent deterioration of fresh in-hull Badami’s pistachio fruit (چکیده)2 - Quantification of the ecophysiological advantages of mycorrhiza-maize symbiosis: A promising approach for sustainable food production systems (چکیده)
3 - Lepidium perfoliatum seed gum: investigation of monosaccharide composition, antioxidant activity and rheological behavior in presence of salts (چکیده)
4 - Antimicrobial activity of some plant essential oils and an antimicrobial-peptide against some clinically isolated pathogens (چکیده)
5 - The efect of humic acid and water super absorbent polymer application on sesame in an ecological cropping system: a new employment of structural equation modeling in agriculture (چکیده)
